Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Subtype | Brut |
Colour | Red |
Vintage | 2009 |
Country | Spain |
Type of Appellation | DO |
Region | Rioja |
Appellation | Rioja |
Classification | Gran Reserva 75 Aniversario |
Estate | Faustino 1 |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £25.12 |
---|
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Youth
2009 - 2013
|
Maturity
2014 - 2018
|
Peak
2019 - 2028
|
Decline
2029 - 2038+
|
The 2009 Faustino I Gran Reserva 75 Aniversario from La Rioja is a distinguished red wine, offering a sophisticated expression of its region. This wine exemplifies the classic characteristics that make Rioja wines so revered. Aged for an extended period before release, this Gran Reserva showcases a perfect marriage of Tempranillo, often blended with small amounts of Graciano or Mazuelo for structure and complexity. The vinification process typically involves long barrel aging, which endows the wine with rich, complex flavours and soft, velvety tannins.
La Rioja is a celebrated wine region in Spain, boasting a long history of viticulture dating back to Roman times. The region is defined by its diverse climate and varied terroir. Benefiting from both Atlantic and Mediterranean climatic influences, Rioja enjoys warm, dry summers and mild winters, providing ideal conditions for grape growing. The soils here range from alluvial to limestone-clay, each adding unique nuances to the wines produced. Historically, Rioja has been pivotal in Spain's wine reputation, renowned for producing age-worthy wines with great elegance and depth.
The Faustino I Gran Reserva pairs beautifully with a range of dishes, thanks to its rich texture and flavour complexity. Classic pairings include roasted lamb or beef, which complement the wine's depth and tannins. Its intricate profile also makes it a delightful companion to regional Spanish cuisine like chorizo or a lamb stew. For a vegetarian option, roasted vegetables or aged cheeses such as Manchego fit seamlessly with the wine's palette.
For optimal enjoyment, this Rioja wine should be served at a temperature of 16-18°C to fully appreciate its aromatic bouquet and flavours. Decanting for about an hour before serving is recommended to allow the wine to open up and reveal its nuanced character.
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