Wines Rioja Marques de Murrieta - Castillo Ygay Reserva Especial 2012 - 2012

Viniou Reviews

The Marques de Murrieta Cuvée Castillo Ygay Reserva Especial 2012 is a distinguished representation of Rioja's winemaking prowess. This red wine is a blend primarily based on Tempranillo grapes, complemented by a smaller proportion of Mazuelo. The 2012 vintage was marked by a notably dry and warm climate, allowing the grapes to achieve optimal ripeness, concentrating flavours and enhancing potential aging. The wine is crafted in the esteemed Rioja region, renowned for its unique terroir; a remarkable combination of clay and limestone soils that contribute to the wine's elegance and aging potential. The vinification process respects traditional methods, with the wine spending extensive periods aging in American oak barrels, which imparts deep vanilla notes alongside the natural fruit flavours.

La Rioja, where this wine hails from, is one of Spain's most esteemed wine regions. The region benefits from a climate combining Atlantic, Continental, and Mediterranean influences, which favour the cultivation of noble grape varieties like Tempranillo. The history of winemaking in Rioja is rich, with roots tracing back to the Roman era, and has continuously evolved to produce some of the world's most respected wines. This rich historical context and diverse climate are the backdrop for the sophisticated and age-worthy wines from Marques de Murrieta.

Pairing this wine with food is a delightful experience. Its bold structure and balanced acidity make it the perfect complement to roasted lamb or beef, hearty stews, and richly flavoured game dishes. Traditional Spanish dishes such as chorizo al vino or Rioja-style lamb are splendid choices, enhancing the wine's complex flavours and aromas. It also pairs well with mature cheeses, such as Manchego, which mirror the wine's depth and robustness.

For an optimal tasting experience, it is recommended to serve this wine at a temperature of 16-18°C. This will allow its full flavour profile to reveal itself, unfolding layers of dark fruit, spices, and elegant oak nuances. Decanting the wine prior to serving can further enhance these attributes, ultimately providing a more rounded and gratifying tasting journey.