Viniou Reviews
The CVNE 2016 Rioja is a refined red wine, hailing from the renowned Spanish wine region of La Rioja. This wine is typically crafted from the Tempranillo grape, La Rioja's hallmark varietal, often blended with a small proportion of Graciano, Mazuelo, or Garnacha to add complexity and depth. The 2016 vintage stood out with its balanced weather conditions, allowing the grapes to ripen to perfection, resulting in a wine of remarkable elegance and character. The terroir of La Rioja, characterized by its diverse soils—primarily chalky clay, which aids in retaining moisture and heat—alongside an optimal climate of warm days and cool nights, supports the production of highly nuanced wines. Traditional vinification methods in the area include oak aging, often in a mix of American and French oak, which imparts notes of vanilla, spice, and a well-rounded structure to the wine.
La Rioja is one of Spain's most esteemed wine regions, steeped in a rich history of winemaking that dates back centuries. Located in northern Spain, the region benefits from a unique microclimate influenced by both Mediterranean and Atlantic weather patterns, which contribute to the optimal growing conditions. The region's heritage, coupled with its diverse terroir, has established it as a beacon of Spanish viticulture, renowned for its vibrant and age-worthy reds.
When pairing the 2016 CVNE Rioja, consider dishes that complement its rich and complex profile. Grilled lamb chops with rosemary, a classic match for Rioja's robust nature, are ideal. Alternatively, you might enjoy it with Spanish dishes such as chorizo-stuffed bell peppers or a traditional paella featuring rabbit and snails. The wine's smooth tannins and backbone of acidity also pair beautifully with hearty stews or mature Manchego cheese.
For the best tasting experience, serve this wine at a temperature of 16-18°C. Decanting for about an hour before serving will help it to open up, allowing its complex aromas of ripe red and black fruits, interwoven with hints of spice and oak, to fully express themselves.
