Viniou Reviews
The 2019 Fedellos Do Couto Cuvée As Xaras is a captivating red wine hailing from the renowned Ribeira Sacra appellation in Galice, Spain. This wine is crafted from a blend characteristic of the region, with grapes that are carefully selected to express the unique terroir. The 2019 vintage presents a delightful profile, embodying the expressive nature of the Galician landscape. Known for its sustainable practices, this wine is classified as nature, reflecting minimal intervention in the winemaking process, thus allowing the true character of the grape and terroir to shine.
Ribeira Sacra is an evocative region, located in the heart of Galicia. It boasts steep terraced vineyards that overlook the rivers Sil and Miño, making it one of the most dramatic and beautiful wine regions in the world. The climate here is heavily influenced by both Atlantic and Mediterranean elements, offering mild temperatures and adequate rainfall that contribute to the development of complex and aromatic wines. The soil is primarily composed of granite and slate, which enhances drainage and imparts a distinctive mineral quality to the wine. Viticulture in Ribeira Sacra has ancient roots, and the traditions are deeply embedded in the local culture.
This red wine pairs exquisitely with a variety of dishes. Given its Galician origins, consider pairing it with traditional dishes like octopus à la Gallega or regional pork dishes such as lacón con grelos. The wine's bright acidity and vibrant fruit notes also complement grilled meats and earthy vegetarian dishes like mushroom risotto.
For optimal enjoyment, serve the Fedellos Do Couto Cuvée As Xaras at a temperature of around 16-18°C. This allows the wine's aromatic complexity and subtle nuances to fully develop, providing a delightful tasting experience. As the wine breathes, expect layers of fruit and mineral notes to emerge, making each sip a true reflection of the Ribeira Sacra terroir.
