Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 1999 |
Country | South Africa |
Region | Breede Valley |
Appellation | Robertson |
Estate | Château |
Cuvée | Kanonkop |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £25.12 |
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Youth
1999 - 2003
|
Maturity
2004 - 2014
|
Peak
2015 - 2025
|
Decline
2026 - 2031+
|
The "Cuvée Kanonkop" from Château in the Robertson appellation of South Africa’s Breede Valley is a captivating red wine from the 1999 vintage. Known for producing robust and full-bodied reds, this region benefits from fertile limestone-rich soils and a Mediterranean climate, which, together with the expertise in vinification, crafts wines of remarkable depth and complexity. Kanonkop, although not specified, typically includes grapes such as Pinotage and Cabernet Sauvignon, revered for their bold flavours. The Robertson area is famed for its sunny days and cool nights, creating an ideal terroir for expressive wines. Château, with a history of excellence, contributes to the prestige of this bottling.
For food pairings, consider roasted lamb with rosemary or beef bourguignon which will beautifully complement the wine's structure and depth. The wine’s earthy notes and rich fruitiness can also pair splendidly with mature cheddar or regional South African dishes like bobotie, a subtly spiced minced meat pie, providing a delightful harmony with its aromatic complexity.
For optimal enjoyment, serve this wine at around 16-18°C (60-64°F). Decant it for at least an hour before serving to allow its aromas to fully develop. Begin your tasting by inspecting its deep colour, followed by a gentle swirl to release the aromas. Inhale to capture the bouquet of dark fruits and subtle spices. Finally, savour the balance and richness on the palate, noting the harmonious interplay of tannins and acidity that this wine offers.
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