Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2023 |
Country | South Africa |
Region | Coastal Region |
Appellation | Franschhoek |
Estate | Topiary, Phillipe Colin |
Cuvée | 2023 |
Alcohol by volume | 13 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £25.20 |
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Youth
2024 - 2025
|
Maturity
2026 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2034+
|
The 2023 Cuvée from Topiary, Phillipe Colin, is a distinguished white wine hailing from the renowned Franschhoek region in the Coastal Region of South Africa. This wine embodies the elegance and complexity associated with South African whites, likely crafted from a blend of varietals known for their crispness and aromatic profiles, although the exact composition isn't detailed. The wine is characterized by its vibrant freshness, typical of the 2023 vintage, with young yet promising flavours.
Franschhoek, nestled in the Coastal Region, is renowned for its stunning vistas and rich wine-making heritage. The region enjoys a Mediterranean climate, marked by warm summers and damp winters, which contributes to the development of grape varieties that thrive in such conditions. The soil, a mix of granite and sandstone, provides excellent drainage and imparts a unique minerality to the wines. Franschhoek's wine history is imbued with French influences, which continue to inspire the elegant styles produced in this area.
When considering food pairings for this wine, think of dishes that complement its fresh and possibly citrusy notes. Ideal matches include seafood dishes such as grilled prawns or a delicate fish ceviche. For a regional twist, pair it with a Cape Malay curry, where the wine's acidity can counterbalance the spices beautifully. Additionally, a cheese platter featuring soft cheeses like Camembert or Brie could also highlight the wine's nuances.
For the best tasting experience, serve this white wine chilled, at a temperature between 8-10°C. This allows the wine’s bouquet to open fully, unveiling the nuanced aromas and flavours that reflect the terroir of the Franschhoek region. Enjoy it as an aperitif or alongside your chosen dish to fully appreciate its character and craftsmanship.
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