Wines Goriska Brda Klet Brda - A plus Red - 2017

Viniou Reviews

The 2017 Cuvée A plus Red by Klet Brda is a distinguished wine from the Goriška Brda appellation in Slovenia's Primorska region. This blend elegantly combines several grape varieties, showcasing the region's diverse vinicultural heritage. The 2017 vintage benefits from a favourable balance of maturity and freshness, offering a rich tapestry of flavours and aromas. While specific details of its vinification are not provided, the wine typically undergoes a process that enhances its complexity and drinkability, often involving careful aging in oak barrels to impart depth and structure.

Goriška Brda, situated in Slovenia's Slovenian Littoral, is renowned for its picturesque landscapes and exceptional viticultural conditions. The region enjoys a mild Mediterranean climate, marked by warm, sunny days and cool nights, which contribute to the optimal ripening of grapes. The exceptional terroir is further enriched by its diverse soils, including marl and flysch, which provide mineral complexity to the wines. Historically, this area has been a crossroads of cultures, with centuries-old winemaking traditions that influence contemporary practices.

When considering food pairings, the 2017 Cuvée A plus Red pairs beautifully with dishes that can match its depth and richness. Traditional Slovenian fare such as roast lamb or beef goulash would complement the wine’s flavour profile. For an international touch, consider pairing with roasted duck, grilled red meats, or mature cheeses like aged cheddar or Gouda. The wine's versatility also allows it to pair well with various Mediterranean-inspired dishes, highlighting its regional roots.

For optimal enjoyment, this red wine should be served at a temperature of 16-18°C. Allowing the wine to breathe before serving will enhance its aromatic profile and reveal the intricate layers of flavours crafted by the skilled winemakers of Klet Brda.