Viniou Reviews
Wine Description and Origin
The Vinha do Cercado Cuvée Premium Tinto 2018 hails from the scenic region of Torres Vedras in Portugal, known for its rolling hills and maritime climate. This red wine captures the essence of its terroir with a harmonious blend of local grape varieties, though the specific varietals aren't listed. The 2018 vintage suggests a balanced wine, benefitting from the slightly cooler conditions of that year, which allowed for slow ripening and enhanced flavours. The wine reflects the unique characteristics of the region, offering a symphony of earthy tones and ripe red fruits. With rich clay and limestone soils, the area typically yields wines with vivid minerality and structure. The winery itself has a storied reputation for producing high-quality, terroir-driven wines that respect traditional methods while embracing modern techniques.
Food Pairing Suggestions
For an exquisite culinary experience, pair this wine with hearty dishes that can match its robust character. Traditional Portuguese fare such as cozido à portuguesa or a rich feijoada could create a delightful harmony, accentuating the wine’s vibrant flavours. Additionally, a slow-roasted lamb or beef stew, seasoned with herbs and garlic, would beautifully complement the wine's earthy undertones. For a taste of local gastronomy, consider savouring it with grilled sardines, a staple in Portuguese cuisine, to enhance the wine’s minerality with the sea’s bounty.
Tasting Recommendations
To fully appreciate the Cuvée Premium Tinto 2018, serve it at a slightly cool temperature, around 16-18°C (60-64°F). Decant for about 30 minutes to allow the wine to open up and reveal its luscious bouquet. Begin by observing its deep ruby hue, then swirl the glass gently to release an array of aromas, from ripe cherries to hints of forest floor. Take in the full aromatic profile before taking a sip, savouring the balance and finesse on the palate, which speaks volumes of its esteemed origins.
