Viniou Reviews
The 2014 Quinta das Tecedeiras Porto LBV is a distinguished wine from Portugal, renowned for its exquisite blend and rich heritage. As a Late Bottled Vintage (LBV) Port, it is made from a blend of traditional Portuguese grape varieties, primarily Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão, and Tinta Barroca. The 2014 vintage is known for its balance and complexity, thanks to favourable climatic conditions during the growing season. The grapes were sourced from the Douro Valley, a UNESCO World Heritage site, renowned for its steep, terraced vineyards overlooking the Douro River. This region's schist soils and unique microclimate create perfect conditions for Port production, with hot summers and cold winters. The wine undergoes extended oak aging, which contributes to its depth, concentration, and elegant tannins.
The Douro Valley, where Porto wines originate, has a rich historical significance as one of the oldest demarcated wine regions in the world. Established as a protected region in 1756, it has a long-standing tradition of producing fortified wines that reflect the terroir's unique characteristics. The region's steep gradient and sun exposure play a crucial role in the grapes' ripeness and quality, and the cool nights help maintain balanced acidity.
Quinta das Tecedeiras Porto LBV pairs beautifully with a range of dishes. Its richness and robust flavours complement strong cheeses such as Stilton or aged cheddar. It also pairs well with dark chocolate desserts or a classic Portuguese dish like bolo de mel, a traditional honey cake.
For optimal enjoyment, serve this LBV Port slightly chilled at around 16-18°C. This temperature allows you to fully appreciate the wine's complex aromas of dried fruit, spice, and chocolate, as well as its velvety texture and long-lasting finish. Decanting is recommended to allow the wine to breathe and fully express its intricate flavours. Enjoy this wine as a sophisticated accompaniment to both savoury and sweet creations.
