Wines Douro Quinta do Vallado - Touriga Nacional - 2019

Viniou Reviews

The 2019 Quinta do Vallado Cuvée Touriga Nacional hails from the renowned Douro DOC region in Portugal, a part of the country celebrated for producing robust and characterful wines. This red wine is crafted from the Touriga Nacional grape, a variety revered for its ability to produce opulent wines with intense aromas and a strong structure. Though specific vinification details are not provided, Douro wines typically undergo a meticulous wine-making process involving fermentation in stainless steel or traditional lagares, followed by aging in oak barrels, imparting complexity and depth.

The Douro Valley is one of the oldest wine regions in the world, with a rich history dating back more than two millennia. It boasts a unique microclimate sheltered by mountains, with hot, dry summers and cold, wet winters, which is ideal for viticulture. The soils here are primarily schistous, allowing the vines to root deeply and draw out mineral complexity, which is a hallmark of wines from this region.

To complement its structure and aromatic intensity, this Touriga Nacional pairs beautifully with hearty meats such as roast lamb or beef, particularly when rubbed with herbs like rosemary or thyme. For a regional touch, consider pairing it with a Portuguese dish such as cozido à portuguesa, a traditional stew featuring a variety of meats and vegetables, which complements the wine's depth and complexity.

For optimal enjoyment, serve this wine at a temperature of 16-18°C. This range will allow the rich aromas of berries and floral notes to express themselves fully while ensuring the tannins remain smooth and integrated on the palate. Consider decanting for about 30 minutes prior to serving to let the wine breathe and enhance its complex layers.