Viniou Reviews
Cloudy Bay Te Koko 2024 is an emblematic white wine from the Marlborough region of New Zealand, showcasing a distinctive interpretation of Sauvignon Blanc. This cuvée, unlike the exuberantly aromatic classic style for which Marlborough is renowned, undergoes wild fermentation in old French oak barrels followed by extended maturation on its lees. The result is a nuanced, textural wine with restrained citrus and tropical fruit notes, complemented by hints of smoky flint, spice, and a creamy depth. The 2024 vintage promises freshness and vibrant acidity, balanced with the wine’s signature richness and complexity.
Marlborough, situated at the northern tip of New Zealand’s South Island, has gained an international reputation for its Sauvignon Blanc thanks to its cool, maritime climate and abundant sunshine. The region is characterised by stony, alluvial soils that encourage both aromatic intensity and zesty acidity in the wines. Established in the early 1970s as a wine region, Marlborough now represents the heart of New Zealand’s wine industry, combining pioneering craftsmanship with a breathtaking landscape of mountains and valleys. The cool nights and warm days create the perfect environment for slow ripening, allowing nuanced development of flavour and aroma in the grapes.
With Te Koko’s richer style and layered complexity, it pairs beautifully with refined dishes such as grilled lobster, seared scallops with lemon butter, or a classic roast chicken with tarragon. For a regional touch, try it with green-lipped mussels, a New Zealand speciality, or smoked kahawai pâté. The subtle oak influence also marries well with creamy cheeses or dishes where a touch of spice is present, such as Thai fish cakes or mild coconut curries.
For optimal enjoyment, serve Cloudy Bay Te Koko 2024 well-chilled but not too cold to preserve its aromas and texture, ideally between 10 and 12°C. Decanting for 30 minutes will further enhance its expressive bouquet and reveal layers beneath the initial freshness, making for a memorable tasting experience.
