The Coahuila wine appellation, located in the northeast of Mexico, is one of the country's most iconic, showcasing a rich and ancient winemaking history. Coahuila is home to the oldest winery in the Americas, Casa Madero, founded in 1597, and benefits from a semi-arid climate that favours the cultivation of numerous grape varieties. This terroir, with its continental influence, is characterised by its limestone and loamy soils that impart a lovely minerality to the wines. The hot days and cool nights allow for a good balance between sugar and acidity, ensuring well-structured wines. Red grape varieties such as Cabernet Sauvignon, Merlot, and Syrah thrive here, producing robust and elegant wines with aromas of dark fruits and spices. As for the whites, they are generally fresh and aromatic, with notes of citrus and flowers. The enthusiasm for Coahuila wines continues to grow, attracting wine enthusiasts in search of unique tasting explorations. Ideal for those looking to enrich their cellar with wines full of character and culture, Coahuila offers a promising array of choices to diversify and intrigue even the most curious palates.