The wine region of the Island of Malta, known under the DOK (Denominazzjoni ta’ l-Origini Kontrollata) designation, is a rare gem of the Mediterranean. Despite its small size, Malta offers a unique terroir characterised by limestone soils and a warm, sunny Mediterranean climate, ideal for vine cultivation. Maltese vineyards benefit from a long winemaking tradition that dates back thousands of years, influenced by the passage of numerous civilisations, such as the Phoenicians and the Romans.

DOK wines from Malta are renowned for their quality and distinctiveness. Typical grape varieties include Gellewza and Girgentina, indigenous varieties that produce distinctive red and white wines. The red wines are notable for their ripe red fruit aromas and subtle spicy notes, while the whites offer a balanced freshness and acidity, often accompanied by delicate floral notes.

This region, though small, represents an unmissable destination for wine lovers in search of originality and character. The combination of ancient winemaking techniques with modern practices ensures wines that truly capture the essence of this sunny island.

The appellations

Photo« DOK » from Isle of Malta in malta

Malta

The Île de Malte (DOK) designation highlights refined wines from the sunny region of Malta. This unique terroir, bathed by the Mediterranean, offers rich reds and vibrant whites, showcasing the distinctive character of indigenous grape varieties like Gellewza and Girgentina. Perfect for cellar managers looking to enrich their collection.

Appellation Malta

Unspecified

Nestled in the heart of the Mediterranean, the Isle of Malta DOK appellation produces unique wines influenced by Malta's sunny climate and limestone soils. Indigenous grape varieties like Girgentina and Gellewza impart distinct aromas and a particular finesse. Perfect for wine enthusiasts seeking authenticity and Mediterranean flavours.

Appellation Unspecified

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