Wine Profile

Drapeau Italy
Wines Rouge sec Marquesi Antinori Tignanello 2020 Italy Tuscany IGT
Tuscany - Tuscany
Tignanello
Marquesi Antinori
2020

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2020
Country Italy
Type of Appellation IGT
Region Tuscany
Appellation Tuscany
Estate Tignanello
Cuvée Marquesi Antinori
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £142.80

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⭐ Rated 4.9/5 on the stores

Viniou Reviews

Tignanello 2020 from the revered house of Marchesi Antinori is one of Tuscany's iconic Super Tuscan wines, a trailblazer that helped redefine Italian fine wine. This red blend, classified under the Toscana IGT, is primarily composed of Sangiovese, harmoniously complemented by Cabernet Sauvignon and Cabernet Franc. The 2020 vintage benefited from a balanced growing season, with warm days and cool nights, granting the wine both concentration and elegance. The careful vinification process involves fermentation in conical tanks, followed by ageing in French and Hungarian oak barriques, lending subtle spice and complexity. In the glass, Tignanello 2020 displays a deep ruby hue with aromas of ripe black cherries, plum, cassis, and violet, nuanced by notes of tobacco, leather, and balsamic herbs. Velvety tannins and a vibrant acidity assure structure and longevity.

Tuscany, in central Italy, offers a patchwork of rolling hills and varied soils ranging from limestone and marl to clay. The region’s Mediterranean climate, with hot summers, cooling breezes, and marked diurnal temperature shifts, fosters optimal ripening while preserving freshness in the grapes. Viticulture here dates back to Etruscan times, but Tignanello, first produced in the 1970s, revolutionised traditional winemaking by introducing international varieties and ageing in small barrels, thereby establishing the Super Tuscan movement.

For food pairings, Tignanello excels alongside robust cuisine. Classic Tuscan dishes such as bistecca alla fiorentina (chargrilled T-bone steak), wild boar ragù, or pappardelle with porcini mushrooms will highlight its depth and earthy complexity. Its elegance and structure also marry superbly with aged pecorino cheese, lamb with rosemary, or rich risottos with truffle.

For optimal enjoyment, decant Tignanello 2020 for at least an hour to allow its bouquet to unfold. Serve at a temperature of 16-18°C to fully appreciate its layered aromas and structural finesse. This wine offers immediate pleasure, but will benefit from cellaring, revealing further nuance and harmony with time.

Other Vintage

Peak

Tuscany - 2016

Tignanello - Marquesi Antinori
Bottle (75cl)

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