Apulia, a region located in the heel of Italy’s boot, is renowned for its diverse production of wines under the Indicazione Geografica Tipica (IGT). This region enjoys an optimal Mediterranean climate, with hot, dry summers and mild winters, which is conducive to the cultivation of a variety of grape varieties. The mineral-rich soils of Apulia also contribute to the unique personality of these wines. The main varieties grown include Primitivo and Negroamaro for reds, as well as Verdeca and Fiano for whites. Primitivo, particularly appreciated, produces robust and fruity red wines, often compared to the famous Californian Zinfandels. Negroamaro, on the other hand, offers wines with deep colour and complex flavours. As for the whites, they are generally fresh, with delicate aromas of fruit and flowers. Apulia's IGT wines are distinguished by their authenticity and character, reflecting local winemaking traditions while allowing greater creativity for producers. Whether you are a novice in cellar management or a seasoned enthusiast, the wines of Apulia offer a rich and diverse experience that will delight your palate.
