Wine Profile

Drapeau Italy
Vin Rouge sec San Michele Ugolini 2016 Italie Vénétie DOC
Wines of Veneto - Unspecified
Ugolini
San Michele
2016

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2016
Country Italy
Type of Appellation DOC
Region Wines of Veneto
Appellation Unspecified
Estate Ugolini
Cuvée San Michele
Alcohol by volume 13,5 %
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £21.42

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Viniou Reviews

The Ugolini Cuvée San Michele 2016 is a distinguished red wine originating from the enchanting Veneto region of Italy. This enchanting area is renowned for its rich winemaking tradition and exceptional terroir. Although the specific blend of this wine is not detailed, Veneto is known for incorporating grape varieties like Corvina, Rondinella, and Molinara in its red wines, often producing blends with a robust character and an elegant finish. The 2016 vintage benefits from favorable weather conditions that contributed to a balanced acidity and pronounced aromas. Uganda Cuvée San Michele's vinification process, though unspecified, likely emphasizes traditional methods that enhance the natural expression of the grape varieties involved, leading to a full-bodied, rich, and nuanced wine.

Veneto, located in north-eastern Italy, is a region celebrated for its breathtaking landscapes and significant viticultural history. The climate here is influenced by the proximity to the Adriatic Sea and the presence of the Alps in the north, providing ideal conditions for grape growing. The unique combination of soils, ranging from volcanic to alluvial, adds distinct mineral characteristics to the wines. This historical region has been producing wines for centuries, with a reputation for quality and diversity that continues to attract enthusiasts worldwide.

The Ugolini Cuvée San Michele 2016 pairs beautifully with a variety of dishes, making it a versatile companion at the dinner table. Its robust structure and depth of flavour make it an excellent match for rich meat dishes such as osso buco, a traditional Venetian veal stew. It also complements grilled ribeye steaks or aged cheeses like Grana Padano. For a truly regional pairing, enjoy it alongside traditional dishes like risi e bisi or pasta e fasoi.

For optimal enjoyment, serve this red wine at a temperature of 16-18°C. This allows its aromas and flavours to fully develop, offering a memorable tasting experience that reflects the remarkable character of the Veneto region.

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