Wines Barbera d'Asti Enzo Bartoli - 2021

Viniou Reviews

The Enzo Bartoli Barbera d'Asti 2021 is an outstanding representation of its appellation. Made from 100% Barbera grapes, this wine is known for its vibrant acidity and luscious red fruit flavours. The 2021 vintage hails from the Piedmont region, a revered wine-growing area in Italy. The terroir of Barbera d'Asti, characterised by its clay and limestone soils, imbues the wine with a unique depth and minerality. Barbera is typically harvested later, allowing for full ripeness which contributes to the wine's rich fruit profile and balanced acidity.

The Piedmont region, nestled in the northwestern part of Italy, is celebrated for its variety of microclimates and diverse soils, which are ideal for cultivating high-quality grapes. This region is renowned for its rolling hills and picturesque landscapes. Over centuries, winemaking has been at the heart of Piedmont's culture, with Barbera d'Asti being one of its flagship wines. The combination of the region's temperate climate and rich soils allows for the development of robust wines that reflect both the heritage and the distinctive terroir of the area.

When it comes to pairing this wine with food, Barbera d'Asti's medium body and fresh acidity make it an excellent companion for a variety of dishes. It pairs superbly with tomato-based pasta, rich risottos, and grilled meats such as pork and lamb. For a more traditional pairing, consider serving it alongside agnolotti, a classic regional stuffed pasta. The wine's fruit-forward profile and acidity also complement earthy mushroom dishes and aged cheeses like Parmigiano Reggiano.

In terms of tasting, serve this wine at a temperature of 16-18°C to fully appreciate its aromatic bouquet of cherries, plums, and subtle spice notes. As you sip, expect a well-balanced palate with smooth tannins and a lingering, pleasantly tangy finish.