| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2015 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Piedmont Wines |
| Appellation | Barolo |
| Estate | Scanavino |
| Alcohol by volume | 14 % |
| Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £55.94 |
|---|
──── 🍷 ────
👉 Or discover the app in detail
Viniou - wine cellar management made simple
|
Youth
2015 - 2019
|
Maturity
2020 - 2024
|
Peak
2025 - 2034
|
Decline
2035 - 2044+
|
| Grape variety | Percentage |
|---|---|
| Nebbiolo | 100 % |
The Scanavino Barolo DOC 2015 is a striking embodiment of the Nebbiolo grape, renowned for producing some of Italy’s most noble red wines. This 2015 vintage, from the revered Scanavino estate, showcases the typicity of the Barolo appellation: aromas of dried rose petals, tar, liquorice, and cherry, underscored by a firm tannic structure and a long, elegant finish. Vinified traditionally, the wine undergoes maceration and fermentation in temperature-controlled tanks, followed by extended ageing in oak barrels and finally in the bottle, allowing its complex bouquet and robust profile to develop harmoniously over the years.
Barolo hails from the Piedmont region, nestled in the north-west of Italy, at the foot of the Alps. The appellation is defined by its rolling hills, calcareous clay soils, and temperate continental climate—cold winters, warm summers, and significant day-to-night temperature variations. This terroir enables a leisurely maturation of Nebbiolo, intensifying the grape's aromatic complexity and tannic backbone. The region's winemaking history stretches back centuries, with Barolo gaining international prestige as "the king of wines and the wine of kings", and local producers steadfastly upholding its traditions.
Scanavino Barolo 2015 pairs exquisitely with robust dishes capable of matching the wine’s structure. Classic Piedmontese cuisine such as brasato al Barolo (beef braised in Barolo), agnolotti del plin (stuffed pasta), or porcini mushroom risotto make particularly harmonious companions. Mature cheeses like Castelmagno or Parmigiano-Reggiano also complement the wine beautifully, as do game meats and truffle-infused dishes.
To fully appreciate the Scanavino Barolo 2015, decant the wine for at least an hour before serving, allowing its intricate bouquet to unfold. The optimal serving temperature is between 16 and 18°C, which will best showcase its finesse and complexity on the palate. This wine is suitable for immediate enjoyment but also possesses excellent ageing potential for those wishing to cellar a few bottles.
Boost your cellar management at Wines with Viniou!
Follow, organise, and discover your Wines with ease.
Download Viniou and manage your cellar at Wines like an expert!
All the information you see here about the bottle Wines Barolo Scanavino - 2015 can be added automatically for your own wines via the Viniou wine cellar management software by simply entering the name of your wine or scanning its label. Take advantage of our wine cellar management tool to create and organise your personalised wine records in no time.