Packaging | Magnum (1.5L) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2016 |
Country | Italy |
Type of Appellation | DOC |
Region | Campania Wines |
Appellation | Unspecified |
Estate | Montevetrano |
Cuvée | Montevetrano |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Magnum (1.5L) | |
2025 | 252,11 € |
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Youth
2016 - 2018
|
Maturity
2019 - 2022
|
Peak
2023 - 2030
|
Decline
2031 - 2035+
|
Montevetrano 2016 is a captivating red wine blend hailing from the Campania region of Italy. This particular vintage is crafted from a harmonious mix of predominantly Cabernet Sauvignon, Merlot, and Aglianico grapes. Known for its bold style, the wine showcases intense aromas of ripe black cherries, plums, and undertones of spices and herbs, which contribute to its complex character. The terroir of this region features a distinctive composition of volcanic soils, lending a unique minerality and depth to the wine. The meticulous vinification process aims to preserve the integrity of each varietal while enhancing the wine’s overall structure and elegance.
Campania, with its splendid history and diverse landscapes, has long been known for its robust and characterful wines. Basking in the Mediterranean climate, the region benefits from hot, sunny days tempered by cooling breezes, ideal conditions for viticulture. The elevated terrains of Campania's vineyards offer a natural advantage in producing wines of remarkable intensity and refinement. Historically, Campania is one of Italy's most ancient wine-producing regions, contributing to the viticulture mosaic with its indigenous grape varieties and innovative winemakers adept at combining tradition with modern techniques.
To truly appreciate Montevetrano 2016, consider pairing it with dishes that echo the wine’s bold personality. Grilled lamb chops with rosemary and garlic, or a rich osso buco, will beautifully complement its fruity and spicy profile. Additionally, regional specialties like slow-cooked ragu alla Napoletana or a selection of mature aged cheeses make for excellent accompaniments, enhancing both the gastronomic experience and the depth of the wine.
For optimal enjoyment, serve the Montevetrano 2016 at a temperature between 16-18°C. This allows the wine's nuanced aromas and flavours to unfold and evolve, offering a memorable tasting experience. Decanting the wine for about an hour before serving will further enhance its complexity and elegance.
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