Wines Fiano di Avellino Le Masciare - 2019

Le Masciare Fiano di Avellino 2019 is a certified organic white wine from Campania, crafted with respect for both tradition and nature. While the primary grape in this appellation is typically Fiano, the exact blend in your bottle can vary slightly—though you can expect a wine of character, freshness, and complexity. The 2019 vintage offers an expressive bouquet, often marked by notes reminiscent of white flowers, citrus fruits, wild herbs, and sometimes a subtle hint of toasted almond or honey. The palate is typically medium to full-bodied, supported by vibrant acidity and a fine mineral backbone which reflects its unique terroir. The wine’s vinification, likely in stainless steel to preserve varietal purity, allows its natural aromatics and lively freshness to shine through.

Fiano di Avellino comes from the Irpinia area in the province of Avellino, situated inland rather than on the coast. This region is characterised by its unique volcanic soils, which lend a distinctive mineral edge to the wines, and a mild, continental climate mitigated by breezes from the Apennines. The history of winemaking here stretches back to ancient Roman times, and the local expertise with white varieties such as Fiano has led to a reputation for ageworthy whites of real substance and finesse.

When it comes to food pairing, Fiano di Avellino’s generous aromatics and crisp structure make it highly versatile at the table. It pairs beautifully with seafood dishes such as seared scallops, grilled prawns, or classic Italian preparations like spaghetti alle vongole. It also complements richer fare such as poultry with lemon and herbs, creamy risottos, fresh cheeses, or the local buffalo mozzarella. For a regional experience, try it alongside a Neapolitan seafood salad or baccalà alla napoletana.

For optimal enjoyment, serve this wine chilled but not too cold, ideally between 10-12°C. This will allow its perfumed nose and textured palate to express themselves fully. If you wish to explore its ageing potential, a few years in bottle may reveal further layers of complexity and nuance.