Viniou Reviews
The Tator 2022 hails from the rich and sun-drenched vineyards of Italy's Puglia region, an area celebrated for producing robust and flavorful wines. Although specifics on the blend and vinification techniques are not detailed, wines from Puglia often embody a rustic and earthy character due to its calcareous terroir and Mediterranean climate. This climate is ideal for cultivating powerful reds, particularly from classic Italian varietals like Primitivo or Negroamaro. The vineyard sits in a historic area known for its vast cultural tapestry and traditional winemaking methods, adding a layer of depth to the wine’s profile.
For pairings, this red wine would shine alongside hearty dishes such as a classic Italian ossobuco, lamb ragu, or aubergine parmigiana. The wine’s potential earthiness and robust structure also make it a great companion to aged cheeses like Pecorino. Furthermore, regional Puglian dishes, such as orecchiette alle cime di rapa, would complement the wine's natural flavors and enhance its aromatic profile.
To truly appreciate this wine, serve it at an ideal temperature of 16-18°C. Decanting the wine for around 30 minutes will help open up its bouquet and soften any tannins. Begin your tasting by observing the wine's deep, inviting hue. Then, take in the aromas, noting any hints of dark fruit or earthy undertones. Finally, taste the wine, allowing it to linger on the palate to savour its full flavour spectrum.
