Wine Profile

Drapeau Italy
Vin Rouge sec Paololeo 2023 Italie Pouilles Primitivo di Manduria DOC
Apulia Wines - Primitivo di Manduria
Paololeo
2023

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2023
Country Italy
Type of Appellation DOC
Region Apulia Wines
Appellation Primitivo di Manduria
Estate Paololeo
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £16.38

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Viniou Reviews

Paololeo Primitivo di Manduria 2023 is a quintessential example of the robust red wines from the sun-drenched region of Puglia, Italy. Made entirely from the Primitivo grape variety, this wine hails from the prestigious Primitivo di Manduria DOC. The 2023 vintage is marked by intense concentration and vibrant fruit, a result of the warm Mediterranean climate that accelerates ripening. In the glass, you can expect deep, inky hues and aromas brimming with ripe blackberries, black cherries, and plums, alongside hints of sweet spice, liquorice, and a touch of earthiness typical of Primitivo. The palate is generous and full-bodied, offering supple tannins and a lingering finish, yet retaining an appealing freshness despite its bold character.

The Puglia region, forming the heel of Italy’s boot, is renowned for its fertile plains and exposure to abundant sunshine and refreshing seaside breezes. These environmental factors foster perfect conditions for fully ripening red varieties like Primitivo. The terroir is characterised by red, iron-rich clay soils interspersed with limestone, enhancing both the structure and aromatic complexity of the wines. Primitivo di Manduria boasts a winegrowing heritage that dates back centuries, with vines often bush-trained to maximise sun exposure and grape quality, resulting in wines that capture the spirit and story of the land.

This wine pairs beautifully with hearty Mediterranean cuisine. Its bold flavour profile makes it a perfect companion for grilled lamb chops with rosemary, slow-cooked ragù, or a classic Italian osso buco. For a local touch, try it alongside orecchiette pasta served with rich tomato sauce and aged Pecorino cheese. Its natural affinity for robust flavours also complements aged cheeses, game, and dishes featuring wild mushrooms or truffles.

For optimal enjoyment, serve Paololeo Primitivo di Manduria 2023 slightly below room temperature, ideally between 16 and 18°C, after a short decanting to allow the wine’s aromatic bouquet to open fully.

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