Viniou Reviews
The Feudo Croce Imperio LXXIV 2019 is a distinguished Primitivo di Manduria from the sun-drenched region of Puglia in southern Italy. This wine is crafted from the Primitivo grape, known for its rich and robust flavour profile. The 2019 vintage benefits from an exceptional growing season, characterized by warm temperatures and moderate rainfall, which allowed the grapes to ripen fully, contributing to the wine's concentration and depth. The terroir of Manduria, with its calcareous and clay soils, imparts a unique minerality and structure to the wine. While specific details of vinification are unspecified, Primitivo wines typically undergo both fermentation and ageing in stainless steel or oak barrels to develop and balance their intense fruit character and tannins.
Puglia, the heel of Italy's boot, enjoys a Mediterranean climate with hot, dry summers and mild, wet winters, making it ideal for viticulture. The historical significance of winemaking in this region dates back centuries, with a rich tradition influenced by both Greek and Roman practices. The diverse soils, ranging from sandy to clay-laden, contribute to the rich and varied flavours of the wines produced here.
When it comes to food pairings, the vibrant fruit and spice notes of this Primitivo di Manduria make it a perfect companion for hearty dishes. Consider serving it alongside a robust plate of orecchiette with sausage and broccoli rabe, a classic Puglian dish. The wine’s natural acidity and tannic structure also complement grilled meats, particularly lamb or beef steaks. For a simpler accompaniment, a selection of aged cheeses such as Pecorino or Parmigiano-Reggiano can beautifully highlight its deep berry and spice notes.
For the best tasting experience, serve Feudo Croce Imperio LXXIV at a temperature of 18-20°C. Decanting before serving will allow the wine to breathe, enhancing its aromatic profile and complexity.
