Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2023 |
Country | Italy |
Type of Appellation | DOC |
Region | Wines of Veneto |
Appellation | Valpolicella |
Estate | Corte Odorico |
Alcohol by volume | 13 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 24,99 € |
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Viniou: the app that makes managing your wine cellar easy!
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
Corte Odorico's 2023 Valpolicella emerges from the illustrious Veneto region in Italy, an area famed for its evocative red wines. This young red wine is produced in Italy's Valpolicella appellation, typically associated with a blend of Corvina, Rondinella, and Molinara grapes. While the specific blend is not detailed, the terroir here is marked by its varied topography and a climate that balances Mediterranean warmth with cool Alpine influences. This makes for wines that are vibrant yet structured. Veneto's rich cultural tapestry, combined with its unique geological features, contributes significantly to the wine's profile. Corte Odorico, with its long-standing tradition, is integral to the region's wine reputation, known for crafting wines that are both modern and distinctly rooted in tradition.
To complement the bright and fruity notes of a young Valpolicella, consider pairing it with rich pasta dishes like lasagna or a classic Bolognese. The wine's acidity will cut through the richness of the cheese and meat, enhancing both the wine's and the dish's flavours. A traditional Italian risotto, especially with mushrooms, can also be an excellent pairing, drawing out the earthy undertones. For a regional touch, try it with polenta and grilled lamb chops for a truly Venetian experience.
For optimal enjoyment, serve this Valpolicella at a temperature of about 16-18°C. Allow it to breathe for at least 30 minutes before serving, either in the bottle or a decanter, to help open up its aromas and flavours. Begin your tasting by observing the wine's colour, noting its vibrant ruby hue. Swirl the glass gently to release its aromas, which are likely to present a bouquet of red berries with subtle spicy undertones. Finally, take a sip to appreciate the wine's balance between acidity and fruitiness, savouring its smooth finish.
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