The Morellino di Scansano appellation, classified as DOC, is the hidden gem of the Tuscan wine region in Italy. Situated near the Maremma hills, this appellation benefits from a unique terroir that combines mineral-rich soils with a moderated maritime climate. The primary grape used is Sangiovese, locally known as "Morellino". The wines produced are often compared to Chianti, but they possess a distinct personality marked by robustness and unique aromatic complexity.
Morellino di Scansano is characterised by notes of cherry, plum, and spicy touches of black pepper. On the palate, they offer a balanced tannic structure, refreshing acidity, and a lingering finish. Thanks to these attributes, this wine pairs perfectly with local dishes such as Maremma meat dishes and Tuscan pecorino cheese.
For wine enthusiasts and cellar managers, incorporating a Morellino di Scansano appellation into their collection brings undeniable diversity and depth. Utilizing wine cellar management software to catalogue these bottles is essential for optimising the management and discovery of these Tuscan treasures.