Wines Brunello di Montalcino Pian delle Vigne (Antinori) - 2020

Pian delle Vigne Brunello di Montalcino 2020 stands as a beautiful testament to the classic Sangiovese grape in one of Tuscany’s most celebrated appellations. Made entirely from Sangiovese Grosso, known locally as Brunello, this wine undergoes an extended ageing process—typically a minimum of four years, of which at least two must be in oak—resulting in a powerful yet refined red. The 2020 vintage reflects the nuances of both the vineyard’s clay and limestone soils and Antinori’s meticulous vinification. Expect deep garnet hues, aromatic complexity with notes of dark cherry, tobacco, dried herbs, and subtle spice, all supported by assertive tannins and lively acidity. The balance between structure and elegance here is particularly rewarding, heralding excellent ageing potential.

Brunello di Montalcino hails from the rolling hills just south of Siena, nestled in the heart of Tuscany. This region benefits from a Mediterranean climate moderated by altitude, providing warm, sunny days and cooler nights that assist slow, even ripening. The soils—rich in clay, limestone, and galestro (a rocky schist)—add striking minerality and backbone to the wines. With a winemaking heritage tracing back centuries, Montalcino has built its reputation as one of Italy’s premier terroirs for Sangiovese, producing wines revered for their longevity and expressiveness.

The robust nature of this Brunello pairs ideally with dishes that can match its structure and aromatic depth. Traditional Tuscan cuisine provides many inspired pairings, such as bistecca alla fiorentina, slow-braised wild boar ragù, or hearty stews with porcini mushrooms. The wine also shines alongside aged Pecorino, rich game meats, and oven-roasted lamb.

For optimal appreciation, decanting Pian delle Vigne Brunello di Montalcino 2020 for at least an hour is recommended. Serve it slightly below room temperature, ideally between 16-18°C, to allow its intricate aromas and flavours to unfold gracefully, revealing the wine’s full elegance and charm.