Wines Bolgheri Antinori - Matarocchio - 2021

Viniou Reviews

Antinori’s Matarocchio 2021 from Bolgheri DOC stands as a true showcase of Tuscan craftsmanship, emerging predominantly from Cabernet Franc grapes, a hallmark of this esteemed Super Tuscan estate. This vintage brims with elegance and intensity, delivering cassis, black cherry, and plum on the nose, enriched by subtle eucalyptus, graphite, and a savoury undertone. Patient vinification—marked by meticulous berry selection, fermentation in temperature-controlled stainless steel, and refined ageing in French oak barriques—imparts depth and structure, while preserving the distinctive freshness and mineral tension of Bolgheri. The 2021 growing season was defined by moderate temperatures and well-timed rainfall, allowing for optimal grape maturity and remarkable aromatic balance.

Bolgheri, nestled along the Tuscan coast within the province of Livorno, enjoys a particularly privileged microclimate. The region’s proximity to the Tyrrhenian Sea tempers the Mediterranean heat, while the rich alluvial soils—composed of a mosaic of clay, sand, and gravel—confer both power and finesse to Cabernet Franc and the Bordeaux varietals. Historically, Bolgheri gained global attention in the late 20th century through pioneering Super Tuscan wines, successfully challenging antiquated DOC regulations and redefining the reputation of Italian reds.

For pairing, Matarocchio’s ripe fruit and supple tannins make it a stellar match for hearty cuisine. Indulge in traditional Tuscan fare like bistecca alla fiorentina, wild boar ragù, or roast lamb with rosemary. The wine’s aromatic complexity also complements rich mushroom risotto, truffle dishes, or mature pecorino cheese. Internationally, it flourishes with grilled beef, braised short ribs, or even Peking duck.

To fully experience its elegance, decant Matarocchio 2021 for at least one hour beforehand. Serve between 16–18°C to bring out its layered bouquet and polished tannins, enhancing both structure and freshness. The wine will evolve further in bottle, offering rewarding ageing potential if cellared under ideal conditions.