Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | Italy |
Type of Appellation | DOC |
Region | Tuscan Wines |
Appellation | Bolgheri |
Estate | Marchesi Antinori |
Cuvée | Tenuta Guado al Tasso Cont'Ugo |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £29.32 |
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Youth
2021 - 2023
|
Maturity
2024 - 2029
|
Peak
2030 - 2037
|
Decline
2038 - 2043+
|
The 2021 Tenuta Guado al Tasso Cont'Ugo, a jewel from Marchesi Antinori, hails from the prestigious Bolgheri region in Tuscany, Italy. This red wine showcases a sophisticated blend that typifies this area, known for producing world-class blends with a predominance of Merlot. This juicy, rich wine bursts with aromas and flavours of ripe red berries, plums, and a hint of spice, all wrapped in smooth tannins, which create a bold yet polished palate experience. The wine's finesse is further enhanced by its balanced acidity, which will allow it to age beautifully over the next decade.
Tuscany, particularly the area of Bolgheri, enjoys a unique microclimate that is highly suitable for viticulture. The region benefits from the coastal Mediterranean climate characterised by long, hot summers and mild winters, tempered by cooling breezes from the Tyrrhenian Sea. The soil is a mix of clay, silt, and limestone, contributing to the wine's complexity and minerality. Tuscany boasts a rich history of winemaking dating back to antiquity and has since become synonymous with high-quality Italian wines, continually garnering international acclaim.
For pairing, the Tenuta Guado al Tasso Cont'Ugo 2021 complements savoury dishes exceptionally well. Consider serving it alongside classic Tuscan fare, such as wild boar ragù, or indulge in a Florentine steak, which will resonate with the wine's robust character. For a more universal pairing, roasted lamb or a rich mushroom risotto would beautifully match the wine's depth and fruit-forward notes.
When it comes to serving this remarkable wine, it is best to enjoy it at a temperature of between 16°C and 18°C. Decanting it 30 minutes prior to serving will also enhance its aromatic profile, allowing you to fully appreciate its layered complexity.
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