Wines Etna Passopisciaro - Contrada G - 2020

Viniou Reviews

The 2020 Passopisciaro Cuvée Contrada G hails from Sicily's renowned Etna appellation, offering a distinctive expression of its terroir. This red wine primarily utilizes Nerello Mascalese, a grape varietal that thrives in the volcanic soils of Mount Etna. The unique terroir—characterised by mineral-rich soils and elevated altitudes—imparts a remarkable elegance and minerality to the wine. Etna's climate, with significant diurnal temperature variation, enhances the wine's acidity and aromatic profile. Passopisciaro, known for reviving ancient vineyards, plays a pivotal role in Etna's wine renaissance, blending innovative vinification techniques with traditional practices, gaining international acclaim for their expressive wines.

For a harmonious pairing, consider dishes such as roasted lamb or pork loin, which complement the wine's depth and structure. Rich tomato-based pastas or a classic Sicilian caponata amplify the wine's earthy and fruity nuances. Additionally, regional specialities like Arancini or a slice of Caciocavallo cheese perfectly echo the wine's essence, creating a symbiotic dining experience reminiscent of Sicily's vibrant culinary landscape.

To fully appreciate the Passopisciaro Cuvée Contrada G, serve it at around 16-18°C (60-64°F). Decant the wine for approximately an hour to allow its complex aromas and flavours to unfold. Begin your tasting by observing the wine's vibrant ruby hue, then swirl to release its bouquet, filled with nuances of red berries, spices, and a hint of volcanic minerality. Finally, sip to savour a balance of freshness, refined tannins, and a lingering finish, making this wine a captivating testament to the famed Etna terroir.