Sparkling Wines Conegliano Valdobbiadene Prosecco Col de l’Utia - Valdobbiandene Prosecco Superiore Millesimato Extra Dry - 2020

Col de l’Utia’s Conegliano Valdobbiadene Prosecco Superiore Millesimato Extra Dry 2020 hails from the heart of the Veneto region, a prestige sparkling wine zone celebrated for its elegant and refined expressions. As a Millesimato, this Prosecco is crafted from a single vintage, reflecting the unique character of the 2020 growing season. While Prosecco from the Conegliano Valdobbiadene area is predominantly based on Glera grapes, the precise blend is often the winemaker’s secret, though the style is universally light, aromatic, and expressive. The Extra Dry designation points to a subtle, off-dry balance with a touch more residual sugar than its Brut counterparts, resulting in an approachable, gently fruity palate. Expect lifted aromas of white blossom, pear, apple, and hints of citrus, underpinned by a persistent and playful mousse.

The Conegliano Valdobbiadene area lies in the rolling foothills of the Veneto, between Venice and the Dolomites. This unique terroir benefits from a mild, temperate climate with significant diurnal shifts that help preserve freshness and aromatics in the grapes. The soils vary from sandstone to clay-limestone, contributing texture and minerality to the finished wine. Vineyards cling to steep hillsides, which not only create dramatic scenery but also ensure optimal sun exposure and drainage. The tradition of Prosecco has deep roots here, with a strong focus on artisan production and respect for the landscape.

Thanks to its vibrant acidity and delicately fruity profile, this Prosecco makes a superb partner for fresh seafood—think Venetian-style cicchetti, shellfish risotto, or creamy lemon linguine. Its gentle sweetness and airy texture also complement antipasti platters, mild cheeses, and seasonal vegetable tempura. For a local touch, pair it with the traditional Venetian dish sarde in saor, or with light pastries as an aperitif.

To appreciate its freshness and aromatic finesse, serve this wine well-chilled at 6-8°C. Enjoy in tulip-shaped flutes to capture its bouquet and allow the lively bubbles to shine through. This is a sparkling wine designed for convivial moments and effortless elegance.