Wines Vino Nobile di Montepulciano Brumale - 2018

Viniou Reviews

The 2018 Brumale Vino Nobile di Montepulciano is a distinguished red wine hailing from the celebrated region of Tuscany, Italy. The wine primarily features the Sangiovese grape, locally known as Prugnolo Gentile, which is noted for its ability to convey the terroir's elegance and complexity. With its ruby hue, this vintage showcases a rich palate of red cherries, plums, and hints of violets, supported by spicy undertones and a subtle mineral texture from the region's chalky clay soil. The vinification process involves careful maturation in oak casks, contributing to the wine's layered depth and fine tannic structure.

Tuscany's viticultural history is rich and diverse, offering an ideal climate for growing Sangiovese grapes. The region experiences warm, dry summers and mild winters, with significant temperature variation between day and night. This climate helps the grapes develop balanced acidity and concentrated flavours. The rolling hills of Montepulciano, with their well-drained soils, provide the perfect environment for crafting wines of significant distinction and complexity, often revered for their harmonious balance of fruit and earth notes.

To compliment the Brumale Vino Nobile di Montepulciano, consider pairing it with traditional Tuscan cuisine such as pappardelle with wild boar ragu, which complements the wine's tannins and fruitiness. Alternatively, a classic bistecca alla Fiorentina or aged pecorino cheese would beautifully match the wine's structure and nuances. These local dishes enhance the wine’s qualities, creating a memorable culinary experience.

For optimal enjoyment, it is recommended to serve this wine at a temperature of 16-18°C. Decant the wine for at least an hour before serving to allow it to open up and fully express its aromas and flavours, revealing its inherent elegance and robust character.