Wines Chianti Classico Marchesi Antinori - Badia a Passignano Chianti Classico Gran Selezione - 2020

Viniou Reviews

The 2020 Marchesi Antinori Cuvée Badia a Passignano Chianti Classico Gran Selezione is an exceptional red wine that embodies the essence of Tuscany. This wine is crafted predominantly from the Sangiovese grape, which is well-known for its vibrant acidity, and it offers a rich reflection of the terroir. The Gran Selezione classification indicates that this wine is made from grapes sourced from the estate's best vineyards, often aged longer to enhance its complexity. The vinification process for this wine is meticulous, focusing on enhancing the natural flavours and aromas through careful fermentation and ageing, potentially in both large oak barrels and smaller barriques to add subtle oak influences.

Chianti Classico is one of Tuscany's most renowned wine regions, steeped in history dating back to the Etruscans and its longstanding tradition of viniculture. The climate here is predominantly Mediterranean, characterised by hot, dry summers and mild, humid winters, which are ideal for cultivating Sangiovese. The hilly terrain provides a diverse range of microclimates and soil types, including limestone, marl, and clay, which contribute to the wine’s complexity.

For pairing, this Chianti Classico Gran Selezione is a versatile wine that complements many dishes. Its vibrant acidity and robust tannins make it an excellent companion for rich meats such as bistecca alla Fiorentina, a Tuscan-style grilled T-bone steak. It also pairs beautifully with traditional Tuscan dishes such as wild boar ragu or pecorino cheese from the region. For a vegetarian option, consider a mushroom risotto or a hearty eggplant parmesan.

To fully appreciate the nuances of this wine, it should be served at a temperature of 16-18°C. Decanting it for about an hour before serving will allow its complex bouquet of cherries, plums, and subtle spices to open up, providing a delightful tasting experience.