Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | Italy |
Type of Appellation | DOCG |
Region | Tuscany |
Appellation | Chianti Classico |
Estate | Marchesi Antinori |
Cuvée | Tenuta Tignanello Chianti Classico Riserva |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £38.22 |
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Youth
2023 - 2025
|
Maturity
2026 - 2029
|
Peak
2030 - 2034
|
Decline
2035 - 2038+
|
The 2021 Tenuta Tignanello Chianti Classico Riserva by Marchesi Antinori is a notable red wine from the esteemed Chianti Classico appellation in Tuscany, Italy. This exemplary wine is typically crafted from a blend dominated by Sangiovese, perhaps combined with small proportions of indigenous varieties such as Canaiolo or international grapes like Merlot. The 2021 vintage, a relatively recent harvest, offers fresh and vibrant expressions, often characterised by red fruit, floral aromas, and a savoury undertone that Chianti Classico is renowned for. The vinification processes at Tenuta Tignanello are known to balance tradition and innovation, likely involving oak maturation to enhance the wine's complexity and depth.
The Chianti Classico region within Tuscany boasts a rich viticultural heritage, rooted in a hilly terrain with a favourable climate. The region benefits from a mix of marlstone and limestone soils, known as 'Galestro' and 'Alberese,' which contribute to the unique mineral character of the wines. Tuscany's warm days and cooler nights during the growing season are ideal for Sangiovese grapes, allowing them to mature slowly and develop their full flavour potential.
For pairings, the Tenuta Tignanello Chianti Classico Riserva's elegance and structure make it a superb accompaniment to a variety of dishes. Traditional Tuscan cuisine like bistecca alla Fiorentina, a succulent T-bone steak seasoned with just olive oil and salt, would be an ideal match. Additionally, the wine's bright acidity and tannic backbone complement tomato-based dishes such as pappardelle al ragù or a classic margherita pizza. For those seeking something adventurous, it pairs well with aged cheeses or charcuterie.
To fully enjoy this wine's complexity and vibrant aromas, serve it at a temperature of around 16-18°C. This allows the aromas to fully unfold, providing a true taste of Tuscany's winemaking excellence.
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