Wines Chianti Classico Tenuta Casenuove - 2020

Viniou Reviews

The Tenuta Casenuove Chianti Classico 2020 is a quintessential Italian red wine crafted in the esteemed region of Tuscany. Made primarily from the Sangiovese grape, this vintage captures the essence of the terroir with its bold and vibrant characteristics. The 2020 harvest in Chianti Classico benefited from a balanced climate, with a warm growing season that allowed the Sangiovese grapes to ripen fully, imbuing the wine with rich fruit flavours and a robust structure. The terroir, characterized by a mix of clay and limestone soils, contributes to the wine's minerality and depth. Traditional winemaking techniques, focusing on enhancing the natural qualities of the grapes, have resulted in a classic Chianti Classico that showcases harmony between acidity, tannins, and fruit.

The Chianti Classico region is steeped in history, with winemaking traditions dating back centuries. Nestled in the heart of Tuscany, the area enjoys a predominantly Mediterranean climate with hot, dry summers and cool, wet winters. This climatic combination, coupled with the diverse topography and soil composition, creates the ideal conditions for Sangiovese and other traditional grape varieties to thrive.

To complement the Tenuta Casenuove Chianti Classico 2020, consider pairing it with hearty Italian dishes that echo the wine's rustic elegance. A classic accompaniment would be a traditional ribollita—a Tuscan vegetable and bread soup. Alternatively, the wine's high acidity and tannic backbone make it an excellent partner for pasta dishes with rich tomato-based sauces, such as a tagliatelle al ragù. For a meatier option, a Florentine steak, known locally as Bistecca alla Fiorentina, will enhance the savoury notes of the wine.

For optimal enjoyment, serve this Chianti Classico at a temperature of 16-18°C. Decanting for about 30 minutes prior to serving can help open up the wine, revealing its full bouquet of aromas and enhancing the overall tasting experience.