Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2015 |
Country | Italy |
Type of Appellation | DOCG |
Region | Tuscany |
Appellation | Chianti Classico |
Estate | I Salci |
Cuvée | Gran Selezione |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £24.78 |
---|
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Youth
2015 - 2017
|
Maturity
2018 - 2022
|
Peak
2023 - 2026
|
Decline
2027 - 2034+
|
The 2015 I Salci Chianti Classico Gran Selezione is a striking Tuscan red wine that exemplifies the depth and richness of the region. Crafted primarily from the Sangiovese grape, this wine boasts a well-structured profile characteristic of Gran Selezione, the highest classification within the Chianti hierarchy. This vintage encapsulates the warm and balanced climatic conditions of 2015, which contributed to the development of ripe, concentrated fruit flavours and impressive tannins. The terroir of Chianti Classico, with its varied soils of clay, limestone, and schist, imparts a unique mineral complexity to the wine, complemented by traditional winemaking techniques that enhance its elegance and longevity.
Tuscany, a region celebrated for its rolling hills, medieval towns, and artistic heritage, provides an ideal environment for viticulture. The continental climate, with hot summers moderated by cooling maritime breezes, encourages slow grape ripening, fostering full-bodied wines with pronounced aromatics. The historical roots of winemaking in Tuscany date back to the Etruscans, and Chianti Classico stands out with its defined boundaries established in 1716 by an edict of the Grand Duke of Tuscany.
This Chianti Classico is an excellent match for richly flavoured dishes. It pairs beautifully with traditional Italian cuisine, such as pappardelle with wild boar ragù or osso buco. It also complements roasted meats, including rosemary- and garlic-infused lamb, as well as aged Pecorino Toscano cheese, highlighting the wine’s robust and layered character.
For optimal enjoyment, serve the I Salci Chianti Classico Gran Selezione 2015 at a temperature of 16-18°C. Consider decanting the wine at least one hour prior to service to allow its complex bouquet to fully unfurl, revealing notes of ripe red cherries, dried herbs, leather, and hints of spice, providing a memorable tasting experience.
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