Wines Chianti Classico Bibbiano - 2019

Viniou Reviews

The 2019 Bibbiano Chianti Classico is a noteworthy expression of the illustrious Tuscan region. Predominantly crafted from Sangiovese grapes, Chianti Classico is an appellation with strict regulations ensuring high quality. The 2019 vintage in Tuscany benefited from a warm growing season, allowing the grapes to ripen fully and develop vibrant flavours. The terroir of Chianti Classico is characterised by its galestro (a crumbly marl soil) and alberese (a harder limestone), providing a distinct minerality to the wine. Traditional winemaking techniques are utilised, including a period of fermentation and aging in oak barrels, which adds complexity and depth to the final product.

Tuscany, renowned for its picturesque rolling hills and rich winemaking history dating back centuries, offers an ideal climate for viticulture. The Mediterranean climate, with hot dry summers and mild winters, provides just the right conditions for red grape varieties like Sangiovese to thrive. The combination of climate, soil and centuries of viticultural expertise result in a signature style of wine known worldwide.

In terms of food pairings, the Bibbiano Chianti Classico is a versatile red wine that pairs beautifully with a variety of dishes. Its bright acidity and vivid flavours make it an excellent match for classic Tuscan cuisine such as ribollita, a hearty bread and vegetable soup, or a traditional Bistecca alla Fiorentina— a thick, juicy Florentine steak. It also complements rich pasta dishes like pappardelle al ragù or a simple Margherita pizza where the acidity of the wine balances the dish's inherent richness.

For an optimal tasting experience, serve this Chianti Classico at a temperature between 16-18°C. Decanting the wine for about an hour before serving will help it open up, allowing the vibrant fruit flavours and subtle earthy notes to fully express themselves, providing a delightful drinking experience.