| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Subtype | Sweet |
| Colour | Red |
| Vintage | 2022 |
| Country | Italy |
| Type of Appellation | DOCG |
| Region | Piedmont |
| Appellation | Brachetto d'Acqui |
| Estate | Bigià Bianchini |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £10.50 |
|---|
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Youth
2022 - 2023
|
Maturity
2024 - 2025
|
Peak
2026 - 2027
|
Decline
2028 - 2030+
|
The 2022 Brachetto d'Acqui DOCG by Bigià Bianchini is a lightly sparkling sweet red wine crafted from the indigenous Brachetto grape, exclusive to the Piedmont region. This cuvée expresses the vibrant, aromatic potential of the grape, bursting with notes of wild strawberries, ripe raspberries, and rose petals. The gentle vinification process, typically involving cold maceration and fermentation halted by chilling, preserves the grape’s natural sugar and delicate fruitiness, delivering a wine of low alcohol and pronounced aromatic charm. The 2022 vintage offers a particularly fresh palate with lively, persistent bubbles that enhance its playful yet elegant profile.
Piedmont, renowned for its rolling hills and diverse grape varieties, enjoys a continental climate marked by cold winters and warm, sunny summers. The soils here are predominantly calcareous marl and sandstone, providing excellent drainage and contributing to the subtle complexity in the wines. Brachetto d’Acqui’s unique terroir in the provinces of Alessandria and Asti is essential for fostering the aromatic concentration of the Brachetto variety. The historical reputation of Piedmont as a region producing both notable reds and exceptional sweet, sparkling wines like Brachetto further illustrates its viticultural prowess.
Pairing with food, this Brachetto d'Acqui is a superb companion for fruit-based desserts such as strawberry tarts, raspberry pavlova, or the local Piedmontese hazelnut cake. Its floral and fruity profile complements dark chocolate—especially a classic combination with chocolate-covered strawberries. You might also enjoy it alongside light, fresh cheeses or even savoury-sweet appetisers such as prosciutto-wrapped melon, where the wine’s sweetness and acidity come to the fore. For a fully regional experience, serve it with the traditional “Bunet,” a rich Piedmontese chocolate flan.
For optimal enjoyment, chill the wine well and serve at 6-8°C. This temperature range ensures the preservation of its effervescence and expressive bouquet, accentuating the refreshing balance between sweetness and acidity. Enjoy young to appreciate its lively fruit and floral elegance.
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