Wines Barolo Pio Cesare - Ornato - 2013

Viniou Reviews

The 2013 Barolo DOCG Ornato from Pio Cesare is a highly esteemed red wine crafted exclusively from Nebbiolo, the signature grape of Barolo. The Ornato cuvée represents the pinnacle of the estate’s production, sourced from select parcels within the Ornato vineyard, renowned for its exceptional quality. The 2013 vintage benefits from a classic growing season, marked by a balanced ripening of the grapes, resulting in a wine with both structure and aromatic complexity. Vinification involves meticulous hand-harvesting, traditional fermentation, and extended ageing in French oak barrels, which imparts subtle notes of spice and enhances the wine’s ageing potential.

Barolo hails from the heart of Piedmont, a region in north-western Italy celebrated for its rolling hills and legendary vineyards. The region enjoys a continental climate, with warm summers and cold, misty autumns—conditions ideal for the slow, optimal maturation of Nebbiolo grapes. The soils are predominantly calcareous marl, lending structure, elegance, and longevity to the wines. Piedmont has a rich viticultural heritage stretching back centuries, and Barolo itself is often revered as the “King of Wines and Wine of Kings” for its regal stature and profound expressions.

This Barolo is a natural partner for the robust cuisine of the region. It shines alongside classic Piedmontese dishes such as braised beef with Barolo (Brasato al Barolo), truffle-infused risotto, or tajarin pasta with wild mushroom ragù. Its tannic structure and earthy aromas also make it a fine match for game, mature cheeses like Parmigiano Reggiano, or slow-cooked lamb.

For optimal enjoyment, decant the wine for at least one hour to encourage the full bouquet of violets, tar, wild cherry, and truffle to emerge. Serve at a temperature of 16-18°C. The 2013 Ornato is already expressive but will reward further cellaring, developing even greater nuance over the next decade.