Wines Barolo Mauro Molino - La Sera Barolo - 2020

Viniou Reviews

The Mauro Molino Cuvée La Sera Barolo 2020 is an exquisite red wine from the prestigious Barolo appellation in Italy's renowned Piedmont region. Produced entirely from the Nebbiolo grape, this wine is known for its deep complexity and robust character. The 2020 vintage benefits from a favourable growing season that highlighted the exceptional qualities of the Nebbiolo grapes, providing an elegant structure and profound aromatic components. The terroir of Barolo is distinguished by its unique combination of clay and marl soil, which contributes to the wine's rich tannins and acidity. The vinification process for Barolo typically involves extended maceration to fully extract the complex flavours and aromas inherent in Nebbiolo, followed by aging in large oak casks to soften its powerful tannins.

Piedmont is celebrated not only for its rich winemaking history but also for its picturesque landscapes and unique climate, influenced by the Alps and its proximity to the Mediterranean. Such climatic conditions offer a perfect environment for Nebbiolo, which thrives on the hillside vineyards of the region. The soil in this area is predominantly calcareous clay, providing excellent drainage and influencing the nuanced flavours of the wine, evoking notes of cherry, rose, tar, and truffle.

When it comes to food pairing, Mauro Molino Cuvée La Sera Barolo 2020 shines alongside hearty and flavourful dishes. Traditional Piedmontese cuisine, such as brasato al Barolo (beef braised in Barolo wine) or tajarin pasta with truffle shavings, amplifies the wine's natural complexity. It also pairs well with game meats, aged cheeses, and earthy mushroom-based dishes, enhancing the wine's evolved flavours and aromas.

For the optimal tasting experience, this Barolo is best served at a temperature between 16-18°C. Given its potential for aging, it can be cellared for several more years to allow its full bouquet and tannic structure to develop and further mature. Decanting the wine before serving will help to open up its complex layers, ensuring a memorable tasting experience.