Wines Barbaresco Paitin - Sorì Paitin - 2021

Paitin’s Barbaresco Sorì Paitin 2021 is a fine expression of the renowned Barbaresco appellation in Piedmont, crafted from grapes most likely to be Nebbiolo, the traditional variety of the area, though specific blend details for this cuvée are not fully confirmed. The 2021 vintage benefited from a classic Piedmontese growing season, allowing for both freshness and structure, characteristic of the region’s elegant red wines. The vinification at Paitin typically favours traditional methods, with carefully managed fermentation and ageing—often in large oak botti—resulting in a wine of nuance and longevity. In the glass, expect subtle layers of red cherry, rose petal, wild herbs and, over time, hints of leather and truffle, with a vibrant, finely woven tannic structure.

Barbaresco is nestled in the Langhe hills, which are shaped by a unique microclimate—cool winds from the Alps, warm Mediterranean breezes, and significant diurnal temperature variation. The soils here are predominantly calcareous marl, providing excellent drainage and lending a signature minerality to the wines. This region has a long and respected viticultural heritage, dating back centuries, and is recognised globally for producing some of Italy’s most intellectual and graceful reds.

This structured yet refined style of Barbaresco makes it a superb partner for classic Piedmontese dishes such as tajarin with white truffle, brasato al Barolo (braised beef in red wine), or earthy mushroom risotto. It also pairs beautifully with aged cheeses like Castelmagno or mature Parmigiano Reggiano, and can complement simple roasted lamb or game birds with equal finesse.

For the best tasting experience, decant the wine at least an hour before serving to help it open up and reveal its subtle aromatics. Serve at a temperature of 16-18°C to fully appreciate its complexity and balance. This wine has impressive cellaring potential but can already offer much pleasure in its youth if given the attention it deserves.