Wines Unspecified Château Dereszla - Aszú 6 Puttonyos - 2000

Château Dereszla's 2000 Aszú 6 Puttonyos is an emblematic sweet white wine from the historic Tokaj region of Hungary. While the precise blend of grape varieties is not specified, it is typical for Tokaji Aszú wines to rely predominantly on Furmint, with contributions from Hárslevelű, Sárgamuskotály (Muscat Blanc à Petits Grains), and occasionally smaller quantities of other native varieties. Produced in the remarkable 2000 vintage, this wine results from painstaking selection of botrytised ("noble rot") grapes, which are then macerated with a base wine to create the distinctive, luscious Aszú style measured by "puttonyos"—with 6 puttonyos indicating exceptional sweetness and concentration.

Tokaj, nestled in north-eastern Hungary, enjoys a unique microclimate created by the confluence of nearby rivers and the sheltering Zemplén Hills. This environment encourages morning mists and sunny afternoons in autumn, ideal conditions for the development of Botrytis cinerea. The region's volcanic soils add layers of minerality and complexity to the wines, while centuries of winemaking experience—Tokaji is among the world’s oldest classified wine regions—ensure refined technique and ageing potential.

The rich, honeyed sweetness and vibrant acidity of Aszú 6 Puttonyos wines call for thoughtful food pairings. Traditionally, they shine with foie gras, blue cheese, or savoury duck liver pâté, as each dish complements and contrasts the wine's depth and freshness. For a Hungarian touch, goose liver terrine or traditional desserts like Dobos Torte offer equally harmonious matches. The pronounced stone fruit, marmalade, and often spicy or nutty characteristics also suit lighter pairings such as fruit-based tarts or apricot pastries.

To enjoy this remarkable wine at its best, serve slightly chilled, ideally between 11 and 13°C. Allow the wine time to open in the glass, revealing layers of aroma and flavour with every sip. It is a wine to savour slowly, either at the start or conclusion of a memorable meal.