Wines Unspecified Papargyriou - Le Roi Des Montaignes Syrah - 2019

Viniou Reviews

The Papargyriou Cuvée Le Roi Des Montaignes Syrah 2019 hails from the captivating wine region of the Peloponnese in Greece. This red wine is crafted from the Syrah grape, known for producing full-bodied wines with rich flavors and robust tannins. The 2019 vintage benefits from excellent growing conditions that enhance the natural complexity and character of the Syrah varietal. Although specific details on vinification are not stated, Papargyriou’s dedication often involves meticulous hand-picking of grapes and attention to detail during fermentation to ensure a wine that embodies both tradition and modern sophistication.

The Peloponnese peninsula is a prominent winemaking region in Greece, steeped in history and tradition. This Mediterranean area experiences a warm climate with ample sun, ideal for cultivating grapes with rich flavours. The diverse soils, ranging from limestone to rich clay, lend unique minerals and complexity to the wines. Historically significant, the Peloponnese has been a hub for winemaking since ancient times, with modern techniques now complementing their traditional methods.

For pairing, the bold and peppery notes of Syrah from this wine make it an excellent companion to hearty dishes. Consider traditional Greek fare like moussaka or lamb souvlaki, where the wine’s robust structure will match the richness of the dish. It also pairs well with grilled meats and aged cheeses. The earthy and spicy elements of the wine can also complement dishes with Mediterranean herbs like rosemary and thyme.

In terms of tasting, you’ll want to enjoy this red wine at an optimal temperature of around 16-18°C. This will allow the wine’s bouquet of dark fruits, spices, and soft tannins to fully express themselves. Decanting for around 30 minutes before serving can also help in opening up the wine, revealing its depth and complexity.