Viniou Reviews
The Sigalas Santorini 2021 is a captivating white wine from the renowned vineyard of Sigalas, nestled in the picturesque region of Santorini in the Aegean Islands of Greece. Made primarily from the Assyrtiko grape, this wine showcases the unique characteristics of this indigenous variety. The 2021 vintage is noted for its bright acidity, expressive minerality, and zesty citrus aromas, complemented by a subtle floral finish. Santorini’s distinctive volcanic terroir, with its rich pumice and ash soils, imparts a striking mineral backbone to the wine, making it a distinctive example of the island’s viticultural heritage. The bright Mediterranean climate, with abundant sunshine and cooling sea breezes, further enhances the grape's natural acidity and complex flavour profile.
Santorini itself has a rich viticultural history, dating back thousands of years, with its ancient vines often grown in low, basket-like shapes called "kouloura" to protect them from strong island winds. The region is celebrated for its ability to produce wines that truly reflect the essence of its volcanic landscape.
The Sigalas Santorini 2021 makes an excellent accompaniment to a variety of dishes. Its crisp acidity and mineral notes pair exceptionally well with fresh seafood, such as grilled octopus or a platter of shellfish. It also complements traditional Greek dishes like lamb souvlaki or a classic Greek salad with feta and olives, enhancing the vibrant flavours. Additionally, it can be paired with zesty lemon-based dishes, such as lemon chicken orzo, where it accentuates the citrus elements.
For optimal enjoyment, serve this wine chilled at a temperature of 8-10°C. This allows the wine’s intricate aromas and flavours to shine, offering a harmonious balance of freshness and complexity that is characteristic of Santorini wines. Whether enjoyed on its own or paired with a delightful meal, the Sigalas Santorini 2021 promises an authentic taste of the Mediterranean.
