| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Subtype | Sweet |
| Colour | White |
| Vintage | Non-Vintage |
| Country | Germany |
| Region | Rheingau |
| Appellation | Unspecified |
| Estate | Golden Spiral |
| Cuvée | Ice |
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £6.64 |
|---|
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Golden Spiral Cuvée Ice from the Rheingau region of Germany is a captivating sweet white wine. Crafted as a moelleux style, often reminiscent of the celebrated German "Eiswein," this cuvée draws its charm from ripe, late-harvested grapes exposed to frosty conditions, which naturally concentrate the sugars and aromatic components. While this particular bottle is non-vintage, its consistent expression speaks to skilled blending and careful selection of fruit, typically from noble white varieties such as Riesling, which thrive in this region. The vinification process likely involves gentle pressing of frozen grapes, resulting in an intensely aromatic and lusciously sweet wine with a balanced acidity that prevents any cloying sensation.
The Rheingau is one of Germany’s most esteemed wine regions, celebrated for its centuries-old tradition and its idyllic setting along the Rhine River. The climate here is temperate, with warm, sun-drenched days that ripen the grapes, contrasted by cool nights that preserve vibrant acidity—an essential component in sweet wine production. The soils are predominantly slate and quartzite, imparting a distinctive minerality and purity to the wines. The Rheingau has been a benchmark for quality German wines since the Middle Ages, and its output continues to set the standard for both elegant dry and opulent sweet expressions.
This style of wine is best enjoyed as a dessert wine. It pairs beautifully with fruit-based puddings, such as apple tarte tatin or a classic peach cobbler, and works particularly well with creamy blue cheeses like Roquefort or Stilton, where the sweetness of the wine offsets the savoury intensity of the cheese. For a more regional touch, try it with a slice of German Apfelstrudel or a walnut tart.
Serve the Golden Spiral Cuvée Ice well chilled, ideally between 6-8°C, in small, tulip-shaped glasses to concentrate the delightful aromas. Allow the wine to breathe for a few minutes after pouring, enhancing its expressive bouquet and unveiling layered nuances on the palate. This bottle promises a memorable finish to any special meal.
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