Viniou Reviews
Enderle und Moll's Cuvée Buntsandstein 2021 is a fascinating red wine from the Baden region of Germany. This cuvée is crafted with precision, showcasing the distinct characteristics of the Buntsandstein terroir, known for its vibrant and expressive wines. The predominant grape variety in the blend typically features Spätburgunder, known as Pinot Noir in France, reflecting the elegance and finesse associated with this varietal. The 2021 vintage was characterised by balanced weather conditions, contributing to grapes of excellent maturity and complexity. While specific vinification details are absent, the producers' known minimalist approach favours natural fermentation and subtle oak ageing to allow the vineyard's character to shine.
The Baden region lies in the south-west of Germany and benefits from a mild climate, making it one of the country's warmest wine-growing regions. The Baden landscape is shaped by a variety of soils, with Buntsandstein having a significant influence – a type of coloured sandstone that lends the wines minerality and a refreshing vibrancy. Baden has a storied history of viticulture, with a strong influence from its proximity to Alsace, emphasising both tradition and quality in its wines.
For pairing, the Cuvée Buntsandstein's nuanced character aligns beautifully with a variety of dishes. Consider pairing it with roasted duck or pork, where the wine's acidity and subtle tannins complement the richness of the meat. Alternatively, enjoy it alongside traditional regional fare like Black Forest venison, enhancing the earthy flavours. Mushroom risotto or a selection of matured cheeses would also find a harmonious match in this refined wine.
For optimal enjoyment, serve the Enderle und Moll Cuvée Buntsandstein 2021 at a temperature of 16-18°C. Allow the wine to breathe for a short while, enhancing its aromatic complexity and depth, which has been gently nurtured by its unique terroir and skilled winemaking.
