| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2022 |
| Country | Germany |
| Region | Ahr |
| Appellation | Ahr |
| Estate | Wine Society Exhibition |
| Cuvée | Margaret River Chardonnay |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £15.54 |
|---|
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Youth
2023 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2034+
|
The Wine Society Exhibition 2022 from the Ahr region of Germany presents a captivating white wine with a distinctive personality. While the name hints at a "Margaret River Chardonnay" cuvée, the origin from Ahr suggests a unique approach, as this German region is traditionally much more associated with elegant Spätburgunder (Pinot Noir) than with Chardonnay. It is possible that this wine draws inspiration from the renowned Chardonnay styles of Margaret River but is crafted in the Ahr according to local sensibilities. Expect a fresh, precise white wine, likely dry in style, with a focus on purity of fruit, subtle oak influence if any, and a vibrant acidity. The 2022 vintage in Germany favoured ripe, healthy fruit, maintaining the balance between freshness and aromatic complexity, which should translate into a wine with good tension and citrus or orchard fruit notes, possibly complemented by delicate floral or mineral nuances.
The Ahr is one of Germany’s northernmost and smallest premium winegrowing regions, enjoying a cool climate tempered by the sheltering Eifel hills and the warming influence of the Ahr river. Its steep, south-facing slopes are marked by slate and basalt soils, providing excellent drainage and the capacity to store and radiate heat—a key factor for grape ripening in this otherwise cool environment. Despite its diminutive size and northerly latitude, Ahr enjoys a long-standing reputation, with winemaking roots extending back to Roman times and a particular acclaim for inspiring subtle, elegant wines.
For food pairings, this wine’s likely freshness and moderate body would complement a range of dishes. German classics such as trout with almonds or lightly smoked fish would work beautifully, as would roasted chicken, spring vegetable risotto, or goats’ cheese salads. For a regional touch, pair it with Himmel und Erde, an Ahr specialty made from potatoes, apple, and black pudding—its crisp acidity will cut through the richness admirably.
Serve well-chilled at 8-10°C to highlight its lively fruit character and refined texture. Enjoy in a tulip-shaped glass to concentrate the aromas, and don’t hesitate to revisit as it opens up in the glass.
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