Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2020 |
Country | France |
Type of Appellation | AOC |
Region | Languedoc |
Appellation | Corbières |
Estate | Grand Caumont |
Cuvée | Impatience |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 11,90 € |
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Youth
2022 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2032+
|
Château Grand Caumont's "Cuvée Impatience" 2020 is a charming red wine hailing from the renowned Corbières appellation in the Languedoc region of France. This cuvée is a blend of typical grape varieties from the area, possibly including Grenache, Syrah, and Carignan, which are emblematic of the region. The 2020 vintage was characteristically favourable, presenting ideal conditions for the grapes to fully ripen, resulting in a wine with well-rounded tannins and a pleasing complexity. The vinification respects traditional methods, focusing on enhancing the natural expression of the terroir, which is distinguished by its Mediterranean influence.
The Languedoc region, specifically Corbières, benefits from a warm Mediterranean climate, with hot, dry summers and mild, wet winters. The soils here are quite diverse, often comprising limestone and schist, which contribute to the unique minerality and depth in the wines. The history of winemaking in the Languedoc is rich and dates back to Roman times, with Corbières itself known for producing robust and generous wines.
When considering food pairings for this wine, think of hearty dishes that can complement its robust structure. Grilled meats, such as lamb or beef, are excellent companions. Regionally inspired dishes like cassoulet, a rich slow-cooked casserole with beans and meat, can beautifully enhance its flavours. Additionally, a well-seasoned ratatouille would also harmonise with the wine's earthy and spicy notes.
For the optimal tasting experience, serve this wine at a temperature of 16-18°C. This temperature will help unfold its aromatic bouquet and balance, allowing the dark fruit notes and subtle spices to shine. Consider decanting it for about an hour prior to serving to allow the wine to breathe and to fully reveal its intricate characteristics. Enjoy this engaging red as it continues to develop over the next few years.
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