Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2024 |
Country | France |
Type of Appellation | AOC |
Region | Languedoc |
Appellation | Unspecified |
Estate | Bijou |
Cuvée | Éminence |
Alcohol by volume | 13,5 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £13.02 |
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Youth
2025 - 2026
|
Maturity
2027 - 2029
|
Peak
2030 - 2033
|
Decline
2034 - 2038+
|
The Bijou Cuvée Éminence 2024 from the Languedoc region in France is a red wine that promises to captivate with its charm and complexity. Although the specific grape varieties are not mentioned, Languedoc wines often feature blends of Grenache, Syrah, Mourvèdre, and Carignan, which are known for producing robust and flavourful wines. The 2024 vintage is set to offer a youthful vibrancy, with the possibility of bold tannins balanced by a rich fruit profile typical of the region's prominent reds. Given that it is a recent vintage, it may yet benefit from a little ageing to reach its full potential. The Languedoc region of France is known for its Mediterranean climate, which offers hot, dry summers and mild winters. This climate, coupled with the diverse terroir that includes a mix of limestone, alluvial soils, and schist, allows for the production of dynamic and expressive wines. The region has a rich history of winemaking, dating back to Roman times, and it has gained a reputation for innovation and quality, playing a significant role in the modernisation of the French wine industry.
In terms of food pairings, Cuvée Éminence would pair wonderfully with hearty dishes that can stand up to its strength and structure. Consider pairing this wine with a classic cassoulet, a regional dish from Languedoc itself, rich with duck confit, sausages, and beans, which would complement the wine's depth. Alternatively, it could pair beautifully with grilled lamb chops or a ratatouille, allowing the wine’s likely spiciness and fruitiness to shine.
For optimal enjoyment, this vibrant red wine should be served at a temperature between 16-18°C. This will allow for the full expression of its complexities without overwhelming the palate, offering a pleasant balance between the wine’s aromatic qualities and its robust structure.
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