Wine Profile
Information
| Packaging | Bottle (75cl) |
|---|---|
| Style | Sparkling Wines |
| Subtype | Brut |
| Colour | White |
| Vintage | 2014 |
| Country | France |
| Type of Appellation | AOC |
| Region | Champagne |
| Appellation | Champagne |
| Classification | Grand Cru |
| Estate | Bérêche & Fils |
| Alcohol by volume | 12 % |
| Current phase |
Peak
|
Market Price
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | 127,59 € |
|---|
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Aging Stages
|
Youth
2014 - 2016
|
Maturity
2017 - 2019
|
Peak
2020 - 2025
|
Decline
2026 - 2031+
|
User reviews on Viniou
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Viniou Reviews
First paragraph:
Bérêche & Fils' 2014 Champagne is a Grand Cru sparkling wine from the esteemed region of Champagne, France. Known for its high-quality production, this wine likely showcases a blend of Chardonnay, Pinot Noir, and Pinot Meunier, though the exact blend isn't specified. The 2014 vintage was marked by a balanced growing season, suggesting a wine with elegance and complexity. The chalky soils and cooler climate of the Champagne region contribute to its distinct minerality and vibrant acidity. Bérêche & Fils, a revered family-owned estate, is renowned for its meticulous attention to detail and traditional vinification methods, which include minimal intervention and extended lees aging to enhance depth and texture.
Second paragraph:
This Champagne would pair beautifully with a variety of dishes, enhancing both its flavours and those of the food. For a classic pairing, try it with oysters or seafood platters, where the wine's acidity and effervescence can highlight the freshness of the seafood. Additionally, sushi or sashimi would complement its finesse. For regional fare, consider serving it alongside a rich poultry dish like coq au vin blanc, offering a harmonious blend of flavours that accentuate this wine’s complexity.
Third paragraph:
For optimal tasting, serve this Champagne at a chilled temperature of 8-10°C (46-50°F). No need for extended decanting; a gentle swirl in the glass will suffice to open up its aromas. Begin by observing the wine’s clarity and persistent bubbles, indicative of its fine mousse. On the nose, expect aromatic freshness, with notes likely hinting at green apples, citrus zest, and toasty nuances from lees aging. Finally, taste to experience the balance of acidity, fruit, and a lingering finish, characteristic of a well-crafted Grand Cru Champagne.
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Champagne Grand Cru Bérêche & Fils 2014