Viniou Reviews
Jacques Selosse’s 2020 “Cuvée Substance” is a stunning example of Champagne's prowess. This Brut Nature Champagne, crafted in adherence to biodynamic principles, comes from the region known for its chalky soils and cool climate, which lend the wine its distinctive minerality and vivacity. The meticulous vinification techniques highlight the terroir's intricacies, producing a wine that is both elegant and complex. Jacques Selosse, a domaine with a rich history, is celebrated for its commitment to natural winemaking, consistently producing Champagnes that reflect the genuine essence of their origin.
For pairing, this Champagne’s fresh acidity and complexity make it an excellent complement to seafood dishes like oysters or sushi, which marry well with its saline and citrus notes. Additionally, consider serving it alongside a classic French hors d'oeuvre like gougères, whose savoury flavours will highlight the wine’s finesse.
To appreciate this wine fully, serve it at around 10°C (50°F) to allow its subtle aromas to unfold. There is no need for extensive decanting; however, opening the bottle 15 minutes before serving will help it breathe slightly and reveal its layers. Start by observing its effervescence, followed by inhaling its bouquet of brioche and citrus before taking a sip to experience its fine balance of acidity and depth.
